At Restaurante Ama Leku on P.º de Sagasta, 37, the menu offers a refined blend of traditional Spanish seafood and creative interpretations that make each dish memorable. The Lubina Al Horno stands out for its delicate flavor and perfectly roasted texture, while the crispy Anchoas Fritas provide a delightful contrast in both taste and crunch. Freshness shines in the Ceviche de Gamba and the tender Colas de Cigala, which capture the essence of the sea beautifully. Shellfish lovers will appreciate the Almejas and smoky Mejillones A la Brasa, both prepared with precision and depth of flavor. The menu also balances lighter bites with the playful Chupitos and comforting Croquetas Caseras, offering familiar tastes elevated with skill. For breakfast-style or tapas options, Huevos Revueltos Con Chipirones and Huevos Revueltos Con Sepia are flavorful and satisfying, while Crocetas provide a crispy, creamy indulgence. Desserts maintain the same attention to detail, with the rich Flan Casero and the traditional Pantxineta rounding out the experience on a sweet, memorable note. Overall, the menu at Restaurante Ama Leku is a harmonious mix of textures and flavors, carefully curated to highlight both seafood specialties and classic Spanish comfort dishes.